Restaurant Week (Autumn Edition) — Slovenia
October 11 - October 20
Top Slovenian restaurants are presenting their culinary delights at reasonable prices yet again during this autumn’s edition of Restaurant Week (known in Slovenia as ‘Teden Restavracij’). This is happening from October 11 to 20.
Restaurant Week takes place twice every year: in spring and autumn. Slovenian food critic and writer Uroš Mencinger of Šola Okusov launched the event in Maribor in 2012. Since then, it has spread around the country and gained immense popularity. Last year alone, both spring and autumn editions attracted more than 70,000 food lovers from Slovenia and abroad.
The list of all participating restaurants is available via the ‘Restaurant Week’ link above, or click the website link in the ‘Details’ section below. To take part in the event, simply place your booking directly with one or more of the featured restaurants. You can even book easily by filling the online form available for every restaurant.