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My Stories

How to Eat Your Way Through the Karst: Enograstronomically
Food galore, My Stories
by Denise

How to Eat Your Way Through the Karst: Enograstronomically

Walk the Walk, Talk the Stalk | Asparagus Goes Wild in Slovenia’s Karst
My Stories
by Denise

Walk the Walk, Talk the Stalk | Asparagus Goes Wild in Slovenia’s Karst

Olive Oil, Prosciutto, Wine, Anyone? Šempas Here We Come
My Stories
by Denise

Olive Oil, Prosciutto, Wine, Anyone? Šempas Here We Come

Prosciutto with a Twist | Osmica Vrban
My Stories, Osmice
by Denise

Prosciutto with a Twist | Osmica Vrban

Gastronomic Expo Delights with Novelties in Ljubljana | First Latte Art Competition
Food galore, My Stories
by Denise

Gastronomic Expo Delights with Novelties in Ljubljana | First Latte Art Competition

Slovenia: The Perfect Host for First European Food Summit | Andrea Petrini
Food Gurus, My Stories
by Denise

Slovenia: The Perfect Host for First European Food Summit | Andrea Petrini

Naturally Sparkling | May I Have a Pét-Nat Please?
My Stories, Wine events
by Denise

Naturally Sparkling | May I Have a Pét-Nat Please?

21st Slovenian Wine Festival | Even Greater, Even Better
My Stories, Wine events
by Denise

21st Slovenian Wine Festival | Even Greater, Even Better

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  • © Denise Rejec and Wine Dine Slovenia, 2021. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Denise Rejec and Wine Dine Slovenia with appropriate and specific direction to the original content. Creative Commons License
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