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Flavours of Vipava Valley – Okusi Vipavske
May 12, 2019 @ 3:00 pm - May 13, 2019 @ 9:00 pm

Flavours of the Vipava Valley, set right at the heart of the Vipava Valley, pays homage to the locally grown and produced wine and food.
This traditional event draws the finest winemakers, fruit and vegetable growers, and creators of unique flavours which are thought to be the most representative of the Vipava Valley. Each year, the baroque Zemono Manor House, flaunting its striking exterior, becomes the venue for winemakers to proudly display the finest from their cellars. The best chefs create harmonious wine and food pairings that are considered veritable culinary coups.
The two-day affair at Zemono offers visitors premium wines and superior culinary creations, fascinating workshops and demonstrations, as well as a market of local delicacies, specialty wines from abroad, and a surprise event with chef Tomaž Kavčič.
The Festival Okusi Vipavske is organised by the Regional Development Agency ROD from Ajdovščina in cooperation with local winemakers.
Programme:
Sunday, 12 May
3:00 p.m. to 9:00 p.m.
Wine tasting
Wines from the local winegrowers and guest winemakers from Slovenia
3:00 p.m. to 9:00 p.m.
Vipava Valley Market
(dairy products, honey, sweets, oil, cured meats, etc.)
15:30
Workshop: Let’s meet ”Vipavec”
Valentin Bufolin, Association for Development of Drinking Culture Sommelier Slovenia
16:00 to 17:00
Presentation: Greeting from the sea and the sun with the students of ASPIRA University College, International Gastronomy Studies, Split, Croatia
17:00 to 18:00
Presentation: VIPava cocktails
Prepared according to the recipe of the Bled High School, Hospitality and Tourism students
MUSIC: Kontrabant
Monday, 13 May
12:00 to 15:00
Lunch:* Ethics … Participation … Respect …
Restaurant San Rocco, Teo Fernetić – president of JRE Hrvaška, Brtonigla, Croatia and Restaurant Pelegrini, Rudi Štefan – owner of the best restaurant in Croatia, Šebenico, Croatia and Gostilna pri Lojzetu, Zemono Castle, Tomaž Kavčič and exclusively Katja Kavčič – son and mother, Slovenia
* Lunch price = 110 EUR. Reservations: [email protected], +386 41 617 408
3:00 p.m. to 9:00 p.m.
Wine tasting
Wines from the local winegrowers and guest winemakers from Slovenia
3:00 p.m. to 9:00 p.m.
Vipava Valley Market
(dairy products, honey, sweets, oil, sausages, etc.)
16:00
Panel discussion: Restaurant ethics and the importance of gastronomy for a sustainable development of tourism in the Vipava Valley and regional development
Moderator: Drago Bulc, president of the Association of Tourist Journalists of Slovenia
17:00 to 19:00
Wine and gastronomy tastings: Richness of flavors
Wines from the Vipava winegrowers and guest winemakers from Slovenia, as well as the gastronomy of selected guests
18:30
Workshop: Let’s meet ”vipavec”
Valentin Bufolin, Association for Development of Drinking Culture Sommelier Slovenia
MUSIC: Kontrabant
Organised by the Vipava Valley winegrowers and winemakers and Razvojna agencija ROD Ajdovščina
Contact
Razvojna agencija ROD Ajdovščina
+386 5 365 3600
[email protected]
Facebook: Okusi Vipavske
Instagram: Okusi Vipavske
Website: www.okusi-vipavske.si
Okusi Vipavske 2016 from Lumis video on Vimeo.
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